My story
I have always loved helping my family in the kitchen—whether we were cooking or baking, I wanted to be involved. My grandma sparked my love for baking by teaching me her tips and tricks, and showing me how to decorate cakes for any occasion. After decorating my first cake, I was hooked. I started learning every technique I could find through videos and social media. She also taught me the value of baking from scratch and, most importantly, making it fun.
Starting my baking journey so young has shown me that you can only get better with time. That’s why I decided to jump into the deep end and start my business. I know that at 20 years old, there’s still so much more to learn— but I am grateful every day that I chose this path, and I can’t wait to see where it takes me!
Baked for you
It’s very important to me that you feel a sense of awe when you see your custom cake. I take every part of the process seriously—from the cake itself to the fillings and buttercream, everything is made from scratch and crafted specifically for you.